Food Safety in Your Home Each year an estimated 48 million cases of food poisoning occur in the U.S. — the equivalent of one in six Americans. The resources on this page can help to keep you and your family...
People can get sick with campylobacter by eating food or drinking liquids that have been contaminated. It’s one of the most common foodborne diseases in Vermont.
Through this web portal, you can learn more about the inspection process and view recent inspection reports for food and lodging establishments throughout Vermont.